Menu Bottega

Provola alla pizzaiola
Provola cheese with tomato sauce

Rigatoni al ragù
Rigatoni pasta with Neapolitan ragù made with tomato and meat

Ziti spezzati alla genovese
Ziti pasta genovese style with onions sauce and meat

Pasta e patate
Pasta and potatoes with provola cheese

Carne al ragù Napoletano o alla genovese
Meat with tomato ragout sauce or meat with genovese sauce

Salsiccia e friarielli
Sausage with local broccoli

Contorni
Seasonal side dishes

Insalata del giorno
Salad of the day

Primo del giorno
Pasta of the day

Secondo del giorno
Main course of the day

Pane
Bread

Crocchè di patate
Potatoes croquette

Frittatina di pasta
Fried bucatini pasta with meat, peas and béchamel sauce

Palla di riso
Fried rice arancini with salami, provola cheese and pecorino romano cheese

Scarpetta
Pizza with salt and olive oil with Neapolitan ragù or genovese sauce

Franfellicche
Fried sweet pizza strips with honey or chocolate

Zabajone con marsala o caffè
“Zabaglione” traditional Italian dessert made by whisking together egg yolks, sugar and sweet wine or coffee

I dolci della casa
Home-made cakes